William Wraith IV

Brick oven cooking, wood-fired cooking, sourdough bread, systems.

Thursday, November 14, 2013

Using a Newport Electronics iTHX-SD with MRTG and external script

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I recently purchased an iTHX-SD which I planned to use to monitor temperature and humidity measurements in my server and communications clos...
Friday, March 28, 2008

Comparing Sourdough Fermentation Strategies

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I thought it would be interesting to compare four different approaches to sourdough fermentation. I've baked four test loaves, each with...
Wednesday, March 5, 2008

Home Milled and Sifted Wheat Montana Sourdough

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Reconstituted Whole Grain Mash Bread

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Wednesday, February 13, 2008

Flour Milling Lab Results

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In order to fine tune my milling and sifting process, I ran a series of tests at different mill coarseness settings to see which setting mig...
Wednesday, January 30, 2008

Accidental Sourdough Starter

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As I conducted my home ash content tests during the latest home milling and sifting session, a sourdough starter was accidentally started. T...
Sunday, January 20, 2008

Home Milled and Sifted Sourdough

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