William Wraith IV
Brick oven cooking, wood-fired cooking, sourdough bread, systems.
Sunday, January 13, 2008
Home Milling and Sifting - Two More Tries
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Below is a photo of my third attempt at home milling and sifting, which resulted in a flour very similar to my favorite "high extractio...
Cream of Wheat Middlings Breakfast
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My home sifting project resulted in "middlings", a term I may be using incorrectly. What I mean by middlings is the stuff I sifte...
Saturday, January 12, 2008
Home Ash Content Measurement
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Recently, I've been attempting to grind and sift my own flour. The grinding is straightforward with a Retsel Mil-Rite, an excellent home...
Sunday, January 6, 2008
Sourdough Rise Time Table
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I've had a number of discussions with TFL participants recently about sourdough rise times versus temperature and inoculation. Temperatu...
Home Milled High Extraction Sourdough Miche
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Saturday, December 15, 2007
100% Whole Grain Sourdough Hearth Bread
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Thursday, December 6, 2007
Workhorse Sourdough
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